PASSIONATE ABOUT SCHOOL LIBRARIES
While You Were Dreaming
– Alisha Rai –
Quill Tree Books
Published 21 March 2023
♥♥♥♥
I think most people of a certain generation would know and love the movie While You Were Sleeping. I certainly do. But even if a younger generation are not familiar with the movie that seems to have inspired the title and premise of this book, they’ll be sure to fall in love with its charming story.
Café Con Lychee
– Emery Lee –
Quill Tree Books
Published 10 May 2022
♥♥♥/♥
I fully expected to love Café Con Lychee. LGBT+ romance, enemies to lovers relationship, food, food and more food.
Theo and Gabi are enemies. Despite playing on the same soccer team, they know to keep their distance (except when Gabi is accidentally crashing into Theo on the soccer field). Their parents both run restaurants in town that compete for business. When a new café in town opens, Theo and Gabi unexpectedly and kind of against both their wishes, team up to fight to protect their families’ restaurants. What ensues is carefully timed, almost a disaster plan to get their classmates on board and brings Gabi and Theo together in way they just didn’t expect.
Somewhere Between Bitter and Sweet – Laekan Zea Kemp – Little, Brown Books for Young Readers – Published 6 April 2021
♥♥♥♥/♥
As an aspiring pastry chef, Penelope Prado has always dreamed of opening her own pastelería next to her father’s restaurant, Nacho’s Tacos. But her mom and dad have different plans — leaving Pen to choose between disappointing her traditional Mexican-American parents or following her own path. When she confesses a secret she’s been keeping, her world is sent into a tailspin. But then she meets a cute new hire at Nacho’s who sees through her hard exterior and asks the questions she’s been too afraid to ask herself.
Xander Amaro has been searching for home since he was a little boy. For him, a job at Nacho’s is an opportunity for just that — a chance at a normal life, to settle in at his abuelo’s, and to find the father who left him behind. But when both the restaurant and Xander’s immigrant status are threatened, he will do whatever it takes to protect his new found family and himself.
Together, Pen and Xander must navigate first love and discovering where they belong — both within their families and their fiercely loyal Chicanx community — in order to save the place they all call home.
I love books about/that feature food. They are also slightly torturous because food and that makes me hungry. And this book had me serious hungry for Mexican flavours and culinary delights. Of course, what sits so beautifully alongside this story of passion for food and the love that goes into their cooking is a heartbreaking story of belonging.
Penelope Prado knows where she belongs. She dreams of running her own bakery, and building it right next to her family’s restaurant. Her father disagrees, and when Pen finally tells her parents she has dropped out of school and walked away from the life they wanted for her, they refuse to speak to her and her father fires her from the restaurant. Pen is an incredibly strong character – and not just because the guys in the kitchen completely and utterly fear her (which is awesome, by the way). Pen has a history of depression, anxiety and self harm. With her future so uncertainly and her risking everything to chase what feels right, but not really sure how to actually move forward, Pen finds herself wrestling with her mental demons again.
This is My Brain in Love – I.W. Gregorio – Little, Brown Books for Young Readers – Published 14 April 2020
♥♥♥♥
Jocelyn Wu has just three wishes for her junior year: To make it through without dying of boredom, to direct a short film with her BFF Priya Venkatram, and to get at least two months into the year without being compared to or confused with Peggy Chang, the only other Chinese girl in her grade.
Will Domenici has two goals: to find a paying summer internship, and to prove he has what it takes to become an editor on his school paper.
Then Jocelyn’s father tells her their family restaurant may be going under, and all wishes are off. Because her dad has the marketing skills of a dumpling, it’s up to Jocelyn and her unlikely new employee, Will, to bring A-Plus Chinese Garden into the 21st century (or, at least, to Facebook).What starts off as a rocky partnership soon grows into something more. But family prejudices and the uncertain future of A-Plus threaten to keep Will and Jocelyn apart. It will take everything they have and more, to save the family restaurant and their budding romance.
This is My Brain in Love celebrates family and is a wonderful representation of mental health in YA. From everything from a positive experience of therapy to overcoming the stigma of a diagnosis, cultural and family expectations and denial, this is a positive and inclusive portrayal of anxiety and depression. It’s also a wonderful mix of cultures and the wonderful food that comes with those cultures. If you enjoyed The Surprising Power of a Good Dumpling, this is the perfect book for you.
Jocelyn Wu is surprised to learn her family’s restaurant is facing closure. Sure, it’s old and kind of rumpled around the edges, but it’s home. To prevent having to move away from her best friend, she sets out to improve the restaurant, including adding social media pages, new features and employing someone to help out and build them a website. Enter Will Domenici. They click and working together is fun, but both Will and Jocelyn are hiding secrets and saving the family restaurant might not be enough to save their budding romance.
Whoa. That prologue kind of threw me, giving this book a sort-of trigger warning for suicide. And while the narrator tries to reassure the reader, it kind of did the opposite. It certainly had me intrigued and ready to jump straight into the book to find out more.
And, actually, things never get as serious as hinted at at the start and a few times foreshadowed in the book. It’s a light book, despite the overtones of mental health and depression, financial difficulties and the possible failure of a family business.
Hungry Hearts: 13 Tales of Food and Love – Elsie Chapman (ed.) – Simon Pulse – Published 18 June 2019
♥♥♥
A shy teenager attempts to express how she really feels through the confections she makes at her family’s pasteleria. A tourist from Montenegro desperately seeks a magic soup dumpling that could cure his fear of death. An aspiring chef realizes that butter and soul are the key ingredients to win a cooking competition that could win him the money to save his mother’s life.
Welcome to Hungry Hearts Row, where the answers to most of life’s hard questions are kneaded, rolled, baked. Where a typical greeting is, “Have you had anything to eat?” Where magic and food and love are sometimes one and the same.
Told in interconnected short stories, Hungry Hearts explores the many meanings food can take on beyond mere nourishment. It can symbolize love and despair, family and culture, belonging and home.
Hungry Heart is a collection of short stories that celebrate food, culture, diversity and family. From romance to horror stories, ghosts to superheroes, Hungry Hearts will have something for everyone.
Rain by Sandy Mandanna
Anna and her father are visiting Hungry Hearts Row after the death of their mother and wife. Not sure how to talk about their grief they find an opening when they attempt to make Anna’s mother’s Coorg pandhi curry.
The Saturday Night Supper Club – Carla Laureano – Tyndale – Published 6 February 2018
♥♥♥♥♥
Denver chef Rachel Bishop has accomplished everything she’s dreamed and some things she never dared hope, like winning a James Beard Award and heading up her own fine-dining restaurant. But when a targeted smear campaign causes her to be pushed out of the business by her partners, she vows to do whatever it takes to get her life back . . . even if that means joining forces with the man who inadvertently set the disaster in motion.
Essayist Alex Kanin never imagined his pointed editorial would go viral. Ironically, his attempt to highlight the pitfalls of online criticism has the opposite effect: it revives his own flagging career by destroying that of a perfect stranger. Plagued by guilt-fueled writer’s block, Alex vows to do whatever he can to repair the damage. He just doesn’t expect his interest in the beautiful chef to turn personal.
Alex agrees to help rebuild Rachel’s tarnished image by offering his connections and his home to host an exclusive pop-up dinner party targeted to Denver’s most influential citizens: the Saturday Night Supper Club. As they work together to make the project a success, Rachel begins to realize Alex is not the unfeeling opportunist she once thought he was, and that perhaps there’s life–and love–outside the pressure-cooker of her chosen career. But can she give up her lifelong goals without losing her identity as well?
The Saturday Night Supper Club is simply delicious. Perfectly put together, this book surprised and delighted me, made me incredibly hungry, had me swooning and craving best-friend chats over waffles and coffee, and made it all too easy to fall in love with the characters, the charming setting, and the beautiful writing of Carla Laureano.
Rachel Bishop has worked tirelessly all her life to realise her dreams of running and owning her own restaurant. But a scathing critique, an online essay follow up, and an ill-timed comment are all it takes to bring her dreams, and her reputation, crumbling down around her. Alex Kanin never meant for his essay on the downsides of social media to have such a negative impact on a chef’s career. Determined to atone for his part in the whole thing, Alex apologises and offers to make it up to Rachel. Together, they hatch the idea of a supper club, him the host, Rachel the chef. But neither plan on the effect their partnership will have, both professionally and personally.
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