The Solid Grounds Coffee Company – Carla Laureano – Supper Club #3 – Tyndale – Published 4 February 2020
Analyn Sanchez can handle the long hours and arrogant clients that come with her job as a crisis management associate at Denver’s largest publicity firm. The high-powered job, expensive condo, and designer wardrobe are all part of her plan to prove to her family that her life choices haven’t been in vain. But when she’s asked to cover up a client’s misdeeds with serious moral and legal ramifications, she can no longer sacrifice her conscience for her career . . . and the cost is no less than her job.
Ever since a devastating climbing accident in South America eight months ago, and a bad decision that dried up his sponsorships, professional rock climber Bryan Shaw has found himself at similar loose ends. When the opportunity to buy a coffee farm in Colombia arises, he jumps on it–only to discover his wandering ways have left him utterly unprepared to run a business.
When Bryan returns home and offers Ana a role in his company as a solution to both their problems, she’s desperate enough to consider working with the far-too-flippant and far-too-handsome climber, even though he’s the polar opposite of her type A nature. As they delve deeper into the business, however, she begins to suspect there’s much more to Bryan than she’s given him credit for . . . and that sometimes the best plans are the ones you never see coming.
The Solid Grounds Coffee Company is such a delightful novel. I adored books one and two in this series and I was so keen to read this one I pushed it to the top of my rather large reading pile. And I’m so glad I did. I seriously love this series and I fell in love with Ana, Bryan, their coffee company venture and their romance. This book has everything I need – good food, great friendship, passionate kisses, faith and so much heart. I highly recommend this book and highly recommend the entire Supper Club series.
Ana is a publicist. It’s a high-style life, where keeping up appearances is a 24/7 occupation. But when a client asks her to cross moral and legal grounds and Ana refuses, she is asked to take a four month break from work. Bryan is a changed man. After a personal disaster and professional accident he left the world of rock climbing and purchased a coffee bean farm in Columbia. But his plans for creating a coffee roasting company could do with the guidance of a marketing guru. Ana and Bryan join forces, but they each vow to ignore the the physical attraction they’ve been dancing around for years.
This is a powerful story of second chances and learning from past mistakes. Bryan is very open about his past lifestyle and how he has now moved away from that. But he knows there are consequences and a long journey ahead of making different choices. Ana is only just starting to realise her life choices may not be want she actually wants, and she, too, has a past she’s kept very well hidden from the world. Ana and Bryan have far more in common than they realised and watching their friendship grow and mature, even as they fight the sparks of attraction, was so much fun.
Alongside Ana and Bryan are the familiar faces from the first two books in the Supper Club series. It is so lovely to see Mel and Rachel, with their men, doing so well, and their friendship with Ana is an important part of this book.
I am huge fan of food, so I have loved the food and cooking details that are woven throughout these books. I’m not a coffee drinker or lover, but I was intrigued by the story of the sustainable and ethical coffee farming and the details about getting the perfect roast. Carla Laureano must have done her research and it shows in every authentic moment that gives such a depth to the story.
This is the third book in the series and it can stand alone with its own romance and set of two main characters, but it follows the same friendship group and storyline from books one and two, so it is best to read the books in series order. It is enjoyable to watch the group grow, change and realise their dreams. I would dearly love to read another book about this group of friends and their foodie endeavours.
The publishers provided an advanced readers copy of this book for reviewing purposes. All opinions are my own.
Category: Adult fiction
Genre: Christian – contemporary.
Themes: Coffee, friendship, romance, food, marketing, publicity, small businesses, rock climbing, faith, ethical food production,
Published: 4 February 2020 by Tyndale House Publishers
Format: Hardocover, paperback, ebook. 425 pages.
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